1 kg Fish
Coconut milk 1500 cc
Chilli Grind 75 gr
1 pack of SABA seasoning
How to cook
Enter the coconut milk, ground chili, and SABA seasoning into the pan, stir until blended.
Cook coconut milk over medium heat for 10 minutes.
Add fish, cook over medium heat until cooked
Fish curry is ready to be served