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Padang Fish Curry

SABA Bumbu Masak Ikan Gulai 40 gr.png


  • 500 grams of Fish

  • 1500 cc Coconut milk

  • 75 gr of Ground Chili

  • 1 pack of SABA seasoning

How to cook

  • Add coconut milk, ground chilies, and SABA seasoning into the pan, stir until smooth.

  • Cook coconut milk over medium heat for 10 minutes.

  • Add fish, cook over medium heat until cooked

  • Fish curry is ready to be served

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